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目前商品製作與出貨等候時間約為 50～60 個工作天。

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𓂃每月17號開放𓂃韭菜蝦蝦水餃・約50顆／包

𓂃每月17號開放𓂃韭菜蝦蝦水餃・約50顆／包

＼ 韭菜香加上蝦子的鮮甜 ／

這款是喜歡韭菜香的人，會覺得很過癮的口味。
新鮮韭菜、台灣溫體豬肉，再加上白蝦一起包進水餃裡，味道比一般水餃更有層次。
入口先吃到韭菜的香氣，接著是肉餡的鮮甜，最後有蝦子的彈牙口感。
ꕤ 不用太多沾醬，本身就很有味道，是一顆會讓人想再多夾一顆的水餃 ꕤ

官網｜離島滿5000免運 on order

超商｜滿 $2,500 即享免運 on order

宅配｜滿 $3,000 即享免運 on order

NT$600
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